Yellow pickled vegetables served on a small plate beside a jar.

Achards réunionnais

France · Europe

Short description
This bright pickle-style side balances crisp vegetables, heat, acid, and warm spices.
Ingredients
Shredded vegetables are seasoned with turmeric, mustard, chile, ginger, garlic, vinegar, and oil.
Cultural note
This island version belongs to a wider ocean-crossing pickle family with South Asian roots and many local adaptations.
Common misconception
It is not one fixed recipe; related pickles use different vegetables, spice levels, and serving styles.

image credit

Achards.jpg

creator:
The original uploader was Mj971 at French Wikipedia.
modified:
Downloaded through a Wikimedia image mirror for Gochizu review; no content edits.

audio credit

voice:
LoquaxFR Recorder: LoquaxFR
license:
CC BY-SA 4.0
modified:
Original audio converted to MP3 for Gochizu.