Vegemite toast

Vegemite toast combines toasted bread, butter and the branded yeast spread. The manufacturer describes toast as a familiar way of eating Vegemite and dates the product’s Australian launch to 1923. Its recipe for avocado and Vegemite toast spreads butter and Vegemite on the toasted bread before adding sliced avocado.^[1][2]

The brand’s avocado recipe uses two teaspoons of spread for four slices of bread, with sliced avocado on top. The manufacturer also describes Vegemite on sandwiches and biscuits, as well as its use in cooking.^[2][1]