Jasha maru
Bhutan · South Asia
- Short description
- This chicken stew is light, spicy, and tomato-rich, usually spooned beside plain rice.
- Ingredients
- Chicken cooked with tomato, onion, ginger, garlic, chile, cilantro, oil, salt, and rice.
- Cultural note
- Its heat is usually direct and fresh rather than heavy, making the broth-like sauce good with rice.
- Common misconception
- It is not a coconut curry; the usual profile is tomato, chile, ginger, and tender chicken.
image credit
- creator:
- Matyáš Havel
- source:
- Wikimedia Commons
- license:
- CC BY-SA 3.0
- modified:
- Resized for Gochizu.
audio credit
- voice:
- marin (gpt-4o-mini-tts)
- source:
- OpenAI API Text to Speech
- license:
- OpenAI API generated audio
- modified:
- AI-generated voice audio.