Quebec maple taffy
Canada · North America
- Short description
- This sticky candy is made by cooling concentrated maple syrup quickly on snow.
- Ingredients
- Boiled maple syrup cooled on snow or ice, then rolled onto a stick.
- Cultural note
- It is associated with spring sugaring season and outdoor maple-sugar gatherings.
- Common misconception
- It is not flavored taffy made from corn syrup; the candy is usually just concentrated maple syrup.
image credit
- creator:
- The original uploader was SimonP at English Wikipedia
- source:
- Wikimedia Commons
- license:
- CC BY-SA 3.0
- modified:
- Cropped to remove visible people and focus on syrup on snow, then re-encoded for Gochizu.
audio credit
- voice:
- marin (gpt-4o-mini-tts)
- source:
- OpenAI API Text to Speech
- license:
- OpenAI API generated audio
- modified:
- AI-generated voice audio.