White-handled bowl of chicken-and-potato soup with corn and herbs.

Ajiaco Santafereño

Colombia · Latin America

Short description
This thick soup lets potatoes break down into the broth while corn and chicken keep it hearty.
Ingredients
Chicken, several potatoes, corn, guascas, onion, and garlic, served with capers, cream, and avocado.
Cultural note
Its herb flavor and side garnishes make it a recognizable highland comfort soup.
Common misconception
It is not just chicken soup; the herb and mixed potatoes define the dish.

image credit

Ajiaco santafereño 11.jpg

creator:
ProtoplasmaKid
license:
CC BY 4.0
modified:
Resized for Gochizu.

audio credit

voice:
marin (gpt-4o-mini-tts)
source:
OpenAI API Text to Speech
modified:
AI-generated voice audio.