Changua
Colombia · Latin America
- Short description
- Changua is a milk-and-egg breakfast soup served hot, often with bread soaking in the bowl.
- Ingredients
- Milk and water simmered with scallions and cilantro, then finished with poached eggs, bread, butter, and salt.
- Cultural note
- Its simplicity is part of the appeal: dairy, egg, herbs, and bread make a fast warming breakfast.
- Common misconception
- It is not a sweet milk porridge; herbs, egg, and salt make it a savory soup.
image credit
- creator:
- Jorvato
- source:
- Wikimedia Commons
- license:
- CC BY-SA 4.0
- modified:
- Copied from a Wikimedia Commons thumbnail and resized/cropped/re-encoded for Gochizu.
audio credit
- voice:
- marin (gpt-4o-mini-tts)
- source:
- OpenAI API Text to Speech
- license:
- OpenAI API generated audio
- modified:
- AI-generated voice audio.