Litti Chokha
India · South Asia
- Short description
- This roasted bread-and-vegetable plate is smoky, filling, and built around a dry roasted-gram filling.
- Ingredients
- Whole-wheat dough balls stuffed with spiced sattu, roasted or baked, then served with mashed eggplant, potato, tomato, herbs, and ghee.
- Cultural note
- The sattu filling and mashed vegetables make it portable enough for roadside eating yet substantial enough for home meals.
- Common misconception
- It is not just a plain dough ball; the roasted-gram filling and smoky chokha are essential.
image credit
- creator:
- Amrita Nityanand Singh
- source:
- Wikimedia Commons
- license:
- CC BY-SA 4.0
- modified:
- Copied from Wikimedia Commons, resized, and re-encoded for Gochizu.
audio credit
- voice:
- marin (gpt-4o-mini-tts)
- source:
- OpenAI API Text to Speech
- license:
- OpenAI API generated audio
- modified:
- AI-generated voice audio.