Hōba Miso

Japan · East Asia

Short description: This mountain-style preparation uses a large leaf as a fragrant grill surface for savory miso and toppings.
Ingredients: Miso grilled on a magnolia leaf with green onion, mushrooms, and optional beef, tofu, or vegetables.
Cultural note: The leaf is practical and aromatic, holding the paste over heat while giving the meal a distinctive tableside look.
Common misconception: The leaf is not meant as a vegetable topping; it works mainly as the cooking surface and aroma source.

image credit

creator:: Gofukuji
source:: Wikimedia Commons
license:: CC0
modified:: Downloaded from a Wikimedia Commons thumbnail, resized/re-encoded for Gochizu.