mabawa ya nadzi

Comoros · Sub-Saharan Africa

Short description: This wing preparation pairs poultry with coconut richness and bright aromatics.
Ingredients: Chicken wings cooked with coconut milk, onion, garlic, ginger, chile, lime, and salt.
Cultural note: Coconut milk appears in many island stews and sauces, especially with fish, cassava, bananas, and poultry.
Common misconception: The name points to wings and coconut; it is not a generic fried-wing basket.

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