Flatbread folded over grilled meat links with onion and kajmak on a plate.

Ćevapi

Serbia · Europe

Short description
Ćevapi are small seasoned minced-meat links, grilled and served with flatbread, raw onion, and creamy or peppery sides.
Ingredients
Grilled minced-meat links with flatbread, raw onion, kajmak or cream, black pepper, paprika, and pepper relish.
Cultural note
They are everyday grill-counter food, usually ordered by portion size and eaten hot while the bread catches the juices.
Common misconception
They look sausage-like, but they are usually skinless links shaped from seasoned minced meat.

image credit

Cevapi_sa_kajmakom.jpg

creator:
János Korom Dr. from Wien, Austria
license:
CC BY-SA 2.0
modified:
Resized for Gochizu.

audio credit

voice:
marin (gpt-4o-mini-tts)
source:
OpenAI API Text to Speech
modified:
AI-generated voice audio.