Translucent dumplings on a plate with glossy brown sauce.

Ba-wan

Taiwan · East Asia

Short description
This chewy dumpling is served in a bowl with a glossy sauce that clings to the wrapper.
Ingredients
Rice or sweet potato starch wrapper, pork, bamboo shoots, mushrooms, shallots, soy sauce, sugar, and thick sauce.
Cultural note
Snack shops often serve it steamed or gently fried, with sauce added just before eating.
Common misconception
It is not a Western-style meatball; the meat is enclosed in a springy starch wrapper.

image credit

Bawan umiao.jpg

creator:
Takoradee
license:
CC BY-SA 3.0
modified:
Copied from Wikimedia Commons and resized/re-encoded for Gochizu; no content edits.

audio credit

voice:
marin (gpt-4o-mini-tts)
source:
OpenAI API Text to Speech
modified:
AI-generated voice audio.