batar daan

Timor-Leste · Southeast Asia

Plate with a mound of rice, corn and bean stew, grilled fish, sambal, and a spoon.
batar daan

Batar daan is a Timorese dish of boiled maize with beans and vegetables. A recipe collected in Renilde Fátima Mesquita Monteiro’s research uses dried maize, dried beans and peanuts. These are cooked together in water before pumpkin is added.[1]

Other vegetables can replace the pumpkin, and a coconut drink is an optional addition.[1]

References

Sources checked:

  1. Avaliação dos Hábitos Alimentares, Estado Nutricional e Estilos de Vida de uma Amostra da População Timorense Residente em Portugal — Annex E — Renilde Fátima Mesquita Monteiro / Universidade do Porto

image credit

Timor-cafe-Batar_daan.jpg

creator:
Northern Territory News
license:
CC0 1.0
modified:
Resized for Gochizu.

audio credit

voice:
marin (gpt-4o-mini-tts)
source:
OpenAI API Text to Speech
modified:
AI-generated voice audio.