Red bulgur patties arranged on lettuce leaves.

Çiğ köfte

Turkey · Middle East and North Africa

Short description
This bulgur preparation is kneaded until dense and shaped into small ridged patties.
Ingredients
Fine bulgur kneaded with pepper paste, tomato paste, onion, garlic, parsley, cumin, isot pepper, and lettuce.
Cultural note
Modern street-food versions are often meatless, while older regional versions may include raw meat.
Common misconception
The current snack-counter version is often vegan or vegetarian, despite the name's older raw-meat association.

image credit

Cig Kofte from Develi on the Asian Side

creator:
leyla.a
source:
Flickr
license:
CC BY-SA 2.0
modified:
Downloaded from the source image and saved for local review; no content edits.

audio credit

voice:
marin (gpt-4o-mini-tts)
source:
OpenAI API Text to Speech
modified:
AI-generated voice audio.