Stargazy pie

United Kingdom · Europe

Round pastry pie with small fish heads protruding through the crust in a serving dish.
Stargazy pie

Stargazy pie, also called Starry Gazey Pie, is a Cornish fish pie with fish heads protruding through its pastry crust. They face upwards as though looking at the sky. Sardines are used in modern versions, and the filling can include egg, leeks and bacon.[1][2]

The pie is closely associated with Mousehole, a fishing village in west Cornwall, and the celebration of Tom Bawcock's Eve on 23 December. Local legend tells of a fisherman who ventured out after prolonged storms had left the village short of food, returning with a catch large enough to feed the community. His fish were baked into a pie with heads and tails showing through the crust. The story is commemorated with lantern processions, a song and a serving of the pie at the Ship Inn.[1]

References

Sources checked:

  1. Tom Bawcock's Eve — Cornwall For Ever!
  2. The Cornish Arms sample menu — Stargazy Pie — Rick Stein Restaurants

image credit

Stary gazy pie.jpg

creator:
Kernow Skies
license:
CC BY-SA 3.0
modified:
Copied from Wikimedia Commons via a standard 1280px Commons redirect thumbnail, center-cropped/resized, and re-encoded for Gochizu.

audio credit

voice:
marin (gpt-4o-mini-tts)
source:
OpenAI API Text to Speech
modified:
AI-generated voice audio.