Mì Quảng

Vietnam · Southeast Asia

Short description: This noodle bowl is closer to a sauced dish than a soup, with just enough broth to coat the noodles.
Ingredients: Rice noodles with turmeric, pork, shrimp, chicken, broth, peanuts, rice cracker, herbs, scallions, chiles, and fish sauce.
Cultural note: It is associated with central coastal cooking, where rice crackers and herbs add crunch and freshness.
Common misconception: It is not meant to be a full bowl of broth; the liquid is usually shallow and concentrated.

image credit

creator:: Jpatokal
source:: Wikimedia Commons
license:: CC BY-SA 4.0
modified:: Cropped/resized and re-encoded for Gochizu; no substantive content edits.