choripán

Argentina · Latin America

Short description: This grill-side sandwich keeps things direct: smoky sausage, bread, and a bright herb sauce.
Ingredients: Grilled chorizo in crusty bread with chimichurri, parsley, garlic, vinegar, oil, and chile.
Cultural note: It belongs to stadiums, street carts, and cookouts, where the sandwich is eaten hot and usually standing up.
Common misconception: It is not a hot dog; the sausage and herb sauce give it a different character.

image credit

creator:: David
source:: Wikimedia Commons
license:: CC BY 2.0
modified:: Cropped to focus on the sandwich and avoid branded background items.