bakso
Indonesia · Southeast Asia

Bakso is Indonesian meatball soup. Beef and tapioca flour are common ingredients; chicken, fish, pork and shrimp versions also exist.[1]
The broth may contain rice vermicelli, vegetables, tofu, bean sprouts and meat dumplings, with fried shallots, celery or fried wontons.[1]
References
Sources checked:
- 17 Best Indonesian Foods: A Must-Eat Culinary Guide — Bakso — Indonesia Ministry of Tourism
image credit
Indonesian bakso, with noodle and bean sprouts, April 2018 (03).jpg
- creator:
- Qaedi Shamsuddin
- source:
- Wikimedia Commons
- license:
- CC BY 2.0
- modified:
- Copied from Wikimedia Commons and re-encoded for Gochizu; no substantive edits.
audio credit
- voice:
- marin (gpt-4o-mini-tts)
- source:
- OpenAI API Text to Speech
- license:
- OpenAI API generated audio
- modified:
- AI-generated voice audio.