tandoori chicken

India · South Asia

Short description: This roasted chicken is marinated with yogurt and spices, then cooked at high heat for charred edges.
Ingredients: Chicken marinated with yogurt, ginger, garlic, chile powder, garam masala, cumin, coriander, turmeric, and lemon juice.
Cultural note: The clay oven gives the meat a roasted crust while the yogurt marinade helps keep it tender.
Common misconception: The vivid color does not have to come from dye; chile, spices, and marinade can create a red-orange crust.

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